We treat everyone like family., Location: 5410 N.E. Three years later, they more than doubled the size of the restaurant in a new site nearby on U.S. 40 highway. Howard Johnson's. Jordan Smith/Flickr. Some friends of mine of a certain age say they knew their boyfriend was serious about them when they took them to the Westport Room. But hey, pizza made by a former Kansas City Royal! What Austin, Texas looked like in the 1970s Through These Fascinating Photos. The founders were Ruth Coleen Bond and Lawrence "Pat" Moran. There were also spots at 9120 E 35th St. in Independence, Missouri, and Metcalf and 76th, Overland Park, Kansas, Rainbow Boulevard and 39th Street, and 50th and State Ave. in Kansas City, Kansas. The Peppercorn Duck Club (Downtown, in the former Hyatt Regency at 23rd and McGee). A blog about Kansas City restaurants and food. Best known for: World Famous Chili. Founder Paul Dunbars wife came up with the meat-based, dry chili with no tomatoes but a layer of beans. They later opened a Northland location in an old log cabin (circa 1829), then expanded to a farmhouse (1840) with Mikes twin brother, Dennis, as a partner. Includes a spicy hot chicken bite appetizer, 8 thighs, 12 legs, 12 tenders, mashed potatoes and gravy, green beans and our world-famous cinnamon rolls. We didnt have fryers, just electric skillets, and we didnt put them on the menu, it was just word-of-mouth. Location: San Francisco Bay Area. See more ideas about memories, restaurant, howard johnson's. The dispute left three establishments burned or blown up and several mobsters killed, devastating the district. Both Shakey's in Kansas City were closed by 1981. Restaurants. But his wife, Arzelia, didnt like that kind of carrying on, says their son Ollie. 801 Chophouse has perfected a specific brand of luxury to the extent that there's a strong case to be made for it being the best special-occasion dining experience in the city. 1970 Diamond Pkwy North Kansas City MO 64116 (816) 471-2097. The Marlo house in Kansas City was the site of a 1978 meeting between Civella crime family members and Tropicana hotel-casino executives Carl Thomas from Las Vegas. Dodd: Part of its greatness was that you could look out and see this amazing thing: Propeller airplanes taking off in the 50s Its a place you didnt forget whatever the food is like. Umberto's Clam House Little Italy, New York City. The Kansas City Baby Doe's. Except, well, the brutal kidnapping and subsequent gang rape of a young woman who was leaving the Birmingham location in 1983. In 1947 Kansas City annexed more land to the south. These 17 Photos Of Kansas In The 1970s Are Mesmerizing. As the siblings grew, they started working at the restaurant. $$$$. Ferruzza: When they closed all of them I think the Plaza Putschs was last to close I went into a deep depression even though I had not eaten there for several years I loved it because when I first moved to Kansas City, I was so poor I worked at a newspaper and Putschs Cafeteria was one of the few places I could afford to eat. Flashing red neon signs Since 1919 broadcast the 103-year history to the lanes of traffic speeding by on U.S. 40 highway. Entries listed . Her older sister dried, and their three brothers bused tables before moving up to taking orders. Gladstone, North Kansas City: 1970-1972: North Kansas City: 1973-1990: Gladstone, North Kansas City: 1993 : Gladstone, Liberty, North Kansas City: Cole's City Directories: Additional Coverage Areas: 1. A dime bought a 32-ounce beer in a fishbowl glass. Anthony Tony Scudiero opened the restaurant in downtown Overland Park in 1961 with his brother, but he became sole owner a year later. Los Corrals started in one room in the circa 1889 building and has since expanded to several rooms decorated with art from local Hispanic artists, Mexican artifacts, vintage neon signs, and a wall of brightly covered redeemed Los Corrals margarita cards Buy nine margaritas and get a complimentary 10th margarita. "The Wish-Bone " was open for business. Just look at that picture above. Golden Ox Sunday buffet. I am quite sure Shakeys was the first pizza I had as a child growing up in south Kansas City. With about one million square feet of indoor retail, this mall opened in 1997 but closed in the fall of 2015. Opens at 6am. What readers remember about the restaurant: I remember Smaks as a child because there was one a block from my childhood home and the hickory burger was my favorite, great place to eat.. Vergne Dixon first sold his chili from a street cart before opening a brick-and-mortar Dixons Chili Parlor at 15th and Olive streets in 1919. In 1951, a New York columnist said its chili con carne was downright spiritual with us who long since sat on the high stools and on $25 a week got by from pay-day to pay-day, well-fed and well-content.. Villa Capri (Kansas City, MO) On June 2, 1978, FBI agents tapped the Villa Capri in hopes of hearing some stuff about a mob shooting at the Virginian Tavern a month earlier from Cork Civella and . The customers who walk in say Hi, mom. Its like shes their mom.. "It could be food, it could be place they got engaged it could be anything," he said. Kansas City, Missouri (1947) BAltimore 1-3737. Jaspers sons, Leonard and Jasper Mirabile Jr., are the owners. City directories for Kansas City, Missouri, are available on microfilm in the Missouri Valley Room. Somebody in here mentioned some of our Mexican restaurants in Kansas City being about the same. I have family and friends who worked for the chain. Secret to success: I think we have adapted with the times, said Kerry Browne, fourth generation co-owner. It owns me., We just use food to pay our bills but we are in the people business, he said. It reopened as The Savoy at 21c: Restaurant + Bar. Opens at 11am. While I never had a chance to dine at one of these restaurants, I was a big fan of their sauce, which is distributed nationally. Ferruzza: I loved EBT. Cancel anytime We dont allow any variations. Brandi Smithmier worked for the previous two owners before buying the restaurant and bar in 2019 with her husband, Bill Arrington. Van Noy, to host and manage the dining room. The Black Eyed Pea restaurants. Instead, Frank took over the restaurant in 1963 to support his mother and four younger siblings. EBT (South Kansas City, at I-435 and State Line Road). My favorite options was their chicken and biscuits and gravy. One is Maybe a block or two Truman Hospital just south of the hospital and the other one is in Raytown called Los Compos off 350 highway next door to a radio shack. We make a good, honest, old-fashioned product, Gates said. Developers at Van Trust real estate say a combination of changing shoppers' habits . Include as many details about the restaurant that you recall via the form below. Country kitchen, southern fried food, it was near metcalf and 95th in the early 80s. They do business all around the metro and it's owned by the Simone's who have a long history in the mob. The Bannister Mall was the location I remember visiting. I wouldn't even consider becoming a direct competitor to them. (round 2), Best Vegetarian and Vegan Restaurants in Kansas City: A Tasty Guide, 2023 Chuck Munson | Design & Development by, Best Vegetarian and Vegan Restaurants in Kansas City. Let us know. KC Black History: Who were the pioneers who made here the BBQ capital of the world? Best of all, Anthony's is just a couple blocks off of the streetcar line for easy access to and from Union Station. When a new owner took over in 1960, he said the restaurant had old world charm. It expanded with more dining rooms and tried to keep all the menu items under $5, then $10, then $20. She appreciates news tips. Two years later, Scudiero and his wife, Diana, moved the restaurant to the current location, in what was once a Subway and Goodcents training center. Now it is owned by the fourth generation. Now, the dish is a delicacy that serves as a defining element for Kansas City barbecue. Jax Fish House. Website. Find many great new & used options and get the best deals for 1970s Red Pepper Steak House & Cocktail Lounge Rte. (It was named after Joe Maciel, the restaurant's personable maitre d', added Ferruzza). in 1977. The original location was forced to close in 2006 to make way for a new bridge and wider road. ". Reserve now at top Kansas City restaurants, read reviews, explore menus & photos. All were situated to allow diners a "view" of some sort: a limestone quarry . When John died of a stroke at age 45 in 1961, his brother ran the Northland restaurant until he died two years later of a heart attack. Secret to success: It would all go back to Mike and Dennis and their ability to make people feel welcome. originally created by Richard E. Rich Davis M.D. Secret to success: Our key to success is MITH a Mirabile in the house, said Jasper Mirabile Jr. There is never a time where there is not a Mirabile in the restaurant, and most of the time there are four to five of us here, weekends especially. Three in the metro New York City area and four in northeast Ohio, where the . "Under God" is added to the Pledge of Allegiance and "In God we trust" is stamped on coins. Majestic Kansas City Jazz Club and Steakhouse Opened in 1983 ( 39 years ) A couple of Kansas City natives, Frank Sebree II and Mary Ann, together with James and Annabelle Nutter, opened The Majestic in 1983, a slick, cool-cat restaurant and jazz club in the old Fitzpatrick Saloon Building, and renovated it to its former grandeur. Kansas City Marriott Downtown. But the contemporary look was not a hit with customers so that part was replaced by an art gallery. Annie Chambers died in her Kansas City mansion on March 24, 1935. 1201 W 103rd St, Kansas City, MO 64114 I website. and 83rd. And I know that a lot of people think of EBT as just the best dad gum place to go shop in the whole city; there was a tearoom there. Vs said theres a little bit of everything on the menu, such as scrambled eggs, eggs Benedict, biscuits and Italian sausage gravy, stuffed pasta shells, Cajun shrimp tortellini Alfredo, carved ham, burnt ends and Italian rum cake. Peanut shells covered the floor back when peanuts were given away. And everyone worked downtown. If you are a fan of submarine sandwiches, you are probably familiar with Planet Sub, which has dozens of locations around Kansas City (and other cities). Secret to success: Theyve thrived for decades by offering a quality product at a fair and competitive price as you possibly can, Marisha Smith said. Their daughter, Margaret, married Jim Browne, also from County Kerry, who became the second owner. Customers are still close enough to the griddle to watch their burgers sizzle next to freshly chopped onions, and then served on a steamed bun like we did back in the day, Scot Sparks said. "We had three different meals: baby back ribs, brisket and burnt ends.". Max's Kansas City was a nightclub and restaurant at 213 Park Avenue South in New York City, which became a gathering spot for musicians, poets, artists and politicians in the 1960s and 1970s. A paper Italian flag with a wooden pick garnishes the lasagna. Ollie Gates worked there before earning a building construction degree from Lincoln University and then joining the U.S. Army. One of my favorite family dinner locations as a kid was the Putschs cafeteria which used to be in Prairie Village at Mission Rd. Ill fess up that the main reason that this tween at the time went to church during that era was for the lunch afterwards. 21c Museum Hotel closed it for a major remodeling in 2018. Customers eat it year-round, even during sweltering summer days. Their church met there for a time calling it the Church of the Checkered Tablecloths. Yelp. 6. . He called it Cascones Band Box, and relocated to the River Market. Real-time updates and all local stories you want right in the palm of your hand. Or they appeal to our childhood sense of nostalgia. I want to keep it going another 68 years.. Kincaid soon moved to California, so Jim hired his cousin, R.C. Best known for: All 10 cuts of steak are equally popular and many customers buy them to take home and grill. They would say, So we can get six for a quarter? He would say, No, but you can get seven for 35 cents. They wouldnt do the math.. Town Topic was the first customer for L&C Meat company in Independence in 1946, and L&C still grinds the meat and delivers it daily. His son, John, took over in the late 1940s after returning from World War II. Even though the quality of the food was really inconsistent at the end there was something about eating in that time capsule. Thats why we are not open for lunch, Hamilton said. 2. Equally as memorable is the Anthony's lounge, which beckons when you step into the Downtown restaurant. By 1968, servers donned tuxedos and put on tableside shows preparing Caesar salad and cherries jubilee. . But the wooden tracks occasionally dumped a tray of food on an unwary customer, and stainless steel was substituted. From the late-19th century to the 1970s, restaurants had one surefire way of standing out. . and 1900 Baltimore Ave. During the Depression, Claude Sparks opened a downtown diner with a few counter seats. EBT was really the last relic of a truly fancy restaurant in Kansas City. Directions Advertisement. Taste of a decade: 1950s restaurants. Macy's Missouri-Kansas (Macy's) 1034 Main Street. Everyone went there. Their five children helped out, with the youngest, Denice, standing on a milk crate to dry dishes starting when she was 7. "People have very diverse reasons for loving a restaurant," food critic Charles Ferruzza told host Gina Kaufmannlast week on Central Standard. You would expect it to do well in this era, because with those views of Kansas City, the restaurant could easily promote itself as an Instagram and selfie hot spot. The image of the old Emery Bird Thayer store as the best of all the department stores in town had a lot to do with propelling that restaurant. But the Wish-Bone story started with just a single Italian recipe some 60 years ago. First Floor. My mother remembers that they had good spinach enchiladas, which are so hard to find in Kansas City.. It is not an expensive dine out, its not a cheap dine out, but affordable. Not much has changed since the opening on Feb. 12, 1972 (two days after Annies birthday). Grandpas whole idea was to have those on the streetcar stops so thats why they were so close together, said Scot Sparks, third-generation owner. 3. 261 & Barber Rd. First opened in the early 1970s, Patrikio's with its nondescript building was a south Kansas City Mexican restaurant at 99 th and Holmes. As you're walking down 39th street, you may find yourself contemplating life's mysteries and needing a cup of coffee along with some fine eatery to take comfort in. Decades later, children are still wide-eyed some standing up in their booths for a better look as flashing red lights and trumpeting train whistles signal their orders are on the way. At one point, the restaurant had 19 locations in Missouri, Kansas, Texas, and Oklahoma. The Pizza Man (last visit 8/22) 10212 Pflumm Road, Lenexa, Kansas 66215 - (913) 492-2116 Great Chicago style dogs, Italian sandwich and thin crust pizza. My favorite, which is sometimes available off menu, is the Tempeh Reuben.The other original location of Yello Sub is still open at 23rd and Iowa in Lawrence, Kansas. Scudiero family photos, an Italian flag and a map of Italy line the back hallway. I liked it for that reason only. The restaurant was an immediate success, but it was in 1948 that the Wish-Bone found its . Zeppis on Wornall was probably my favorite went there after ball GAMES as kid. When you get fancy, you get out of line, Bryant once said. We used multiple sources to report the restaurants histories: We dived into The Stars archives, checked city directories, and talked to multiple family members and managers at the restaurants, along with longtime customers. The product carries our business. A gong would ring or some sort of bell when they brought it out. When customers ask if she is Paul or Jack she says, It depends on the day., The menu now includes specialty burgers, chicken fried chicken, grilled tilapia fillets, deep-fried catfish, and more including that chili, same recipe for over 70 years!, Secret to success: We have a lot of good regulars who have been coming for years and made it a staple of their lives. They offered a limited menu, mostly hamburgers, hot dogs and chili. The 26 Essential Restaurants in Kansas City. Secret to success: Consistency, the friendliness, the family atmosphere. The black-and-white photos now line a wall, entertaining customers as they wait in the quick-moving line. Annies offered more ambitious plates and had interesting desserts and drinks. The cafe offers Reubens, turkey clubs, BLTs, Irish potato soup, housemade cookies, Irish breakfasts and more. Do I recall there being live music during our first visits? These amazing photos will take you back to the 1960s Kansas City. This story was originally published August 21, 2022, 5:00 AM. Male customers were required to wear suit jackets (it is more casual now). This spot, on a quiet block just off bustling Burlington Street in North Kansas City, was founded by brothers Paul and Jack Dunbar in 1948. While many locations were stand-alone buildings, some Smaks were located inside shopping malls like Ward Parkway Mall. After Stone died in 1966, his brother-in-law took over. Secret to success: Weve always been a neighborhood bar, Kenny said. He was 84. Johns oldest son, George, was at college, and his 17-year-old son, Frank, was headed there. Wed pick up some of our vegetarian favorites, like the Meatless Masterpiece. "Jack Stack Barbecue is the best.". Since then presidents and celebrities have made pilgrimages to the brick building. The couple had five children who all worked in the restaurants, but the youngest, Fred, was willing to put in the long hours. Not far from Union Station, Kansas City restaurants like these local joints serve delicious Thai dishes that deliver the . The Golden Ox Restaurant & Lounge, which was one of the oldest restaurants in Kansas City, will see new life next fall under new ownership. And the consistency of the food, great staff and its family-friendly, said Tammy Ruff, general manager, who has been with Strouds for 32 years. Perry put him on the payroll. Someone will come in and tell me they remember my grandfather, John, at Johns Place at 22nd and Quindaro. They opened in the Crown Center Shops in 1999 (when they began using the Fritzs Railroad Restaurant name so as not to be confused with the nearby Union Station) and added a Shawnee restaurant in late 2009. 10. The chain closed down around 1983, after a decade of dealing with growing national fast food chains. Ferruzza: I have a great nostalgia for it. Wanda Jones was leaving a party at Baby Doe's Matchless Mine when she was forced into a car, taken to a house in Pinson (a 30-minute drive today; not sure if the same interstates would . Caf Provence. If I was going to work there another 15 years it might as well be as an owner, she said. Find Related Places. In February, Annie Der celebrated her 75th birthday and 50th year owning and operating Tao Tao at the same location less than a mile from downtown Kansas City, Kansas. The family put up a new building on the north side of the property in 1980 and tore down the roadhouse for parking. The chain had locations in St. Louis, Kansas City and New Orleans before they faded away in the 1980s. But now, like many restaurants coming out of the pandemic, they struggle to find enough employees. Best known for: Reubens with cold pints of Guinness. But when people tell Jerry Rauschelbach, 60, how great it must be to own the legendary spot, he says: Oh, you dont own Arthur Bryants. The couple had their mothers in the kitchen, using recipes from Gus mother, a native of Torreon, Mexico. Some days it stretches out the door and down the sidewalk. Locations: Crown Center, 2450 Grand Blvd. Mission. I have a great nostalgia for it. . Sam WIlsons was one of those family restaurants with that kind of atmosphere that is pretty memorable if you are a kid. Tippins was a local chain of fast casual restaurants from 1984 to 2004. Location: 10819 E. U.S. 40, Independence. In early 1964 it moved to its current spot just west of Broadway, offering a little of Old Mexico in downtown Kansas City, according to its newspaper advertisements at the time. Best French in Kansas City, MO - Tailleur, Le Fou Frog, Cafe Provence, French Market, Caf Des Amis, Charisse, a Va, Westport Cafe, Aixois, Bistro 303. Our favorite location was just off the University of Kansas campus, next to the old Crossing bar. Secret to success: We live at the restaurant, we sleep at our house. At that time, the sidewalks along 80th Street were made of wood, and the price of tickets was 20 cents for children and 50 cents for . The Mirabile family still operate a Jaspers in South Kansas City, which is a popular destination for gourmet Italian dining. Kansas City. The Kansas City mob's infiltration and war for control in the River Quay ended up killing it, the final blow being that 1977 explosion at Fourth and Wyandotte streets. It has since doubled in size, adding the Hornets Nest in honor of North Kansas City High Schools mascot a favorite room for alumni. Despite the top-secret, 32-spice Ollieburger recipe that cost Brown $1 million, Lum's failed under new ownership in 1982. We have a good atmosphere with a neighborhood bar and grill feel., Location: 5000 Main St. (multiple locations). We can travel back in time to visit restaurants in the Kansas City area. Secret to success: We just stuck to the values that grandfather started, that my dad carried on and now I carry on, Scot Sparks said. Some of our favorites include their Key Lime Pie and the Blackberry Pie. However, fortunes for burnt ends changed in the 1970s as places like Arthur Bryant's began to sell them. View this and more full-time & part-time jobs in Liberty, MO on Snagajob. It seems like every big city with skyscrapers has one that has a revolving restaurant on the top level. A restaurant and nightclub on Park Avenue South whose name had little to do with Max and even less to do with Kansas City, this magnet for artists, actors, musicians, poets, and fame moochers was opened in 1965 by Mickey Ruskin [1933-1983]. Posting id: 817261872. Secret to success: Steffes said it comes down to the chili. And if you're looking for 39 th Street restaurants, you will quickly realize you have too many to choose from. NEW! Show prices. Best known for: It used to be the BLTs but the huge chicken wings have become equally popular. It had the window where you could watch the staff prep and bake pizzas. Steak and Ale. Basic American comfort food done pretty well. It was supposed to be a quick get-in-and-get-out setup.. Looking back at the old Next Door Restaurant chain. Melinda Kenny saw a recipe in The Star for Buffalo chicken wings around 1990. Van Noy bought the current building, which had a soda shop on the first floor and roller rink on the second, and partnered with Wright. There will be further visits by our time machine to Kansas City restaurants of yesteryear. West Plaza pizzeria opening kitchen in KCs Crossroads, This coffee chain from Oregon is opening more locations in the Kansas City area, Celebrity-owned Wahlburgers closes Olathe location. Only 27 a day. The menu still includes burritos, enchiladas, tacos, quesadillas and sopapillas (puffy pastries using house-made dough served with warm honey and sugared cinnamon), along with items that Hamilton added such as pina quesadillas, espinaca dip, chili verde and veggie soft shell tacos. 16 chicken tenders. One newspaper story has the Peanut selling beer in August 1933, during Prohibition, maybe giving it its speakeasy reputation. (Anchovies or meatballs are $2.25 extra.). Looks like a country take on TGIF Fridays, right? The chain had five locations in the Salt Lake City metropolitan area. In fact, it was the last restaurant in West Bottoms for a long time. A pet myna bird, a restaurant mascot, is said to be buried in the basement. Vitas father planted grape vines for the wood arbor over the front garden patio, and the dining room has a similar arbor decor. In its heyday, the chain had more than 1,000 locations, which served fried clams and a whopping 28 ice cream flavors. BEST OFFER - SAVE 37%. When Charlie retired in 1946 it was Arthurs turn. Joseph W. Gilbert Sr. died in his sleep on September 29, 1983 while vacationing near Geneva, Switzerland. 89 Shares 7.8k Views. Housewares Gourmet Housewares Cookware Gourmet Foods Bakery Candy Art Gallery Cellar Restaurant. Annies Santa Fe was a popular Mexican restaurant during the 1980s and 1990s which had locations at several local malls, including Oak Park Mall and Bannister Mall. Secret to success: Weve never changed the quantity or quality of the food. Want us to cover a Kansas City are restaurant of yesteryear in future updates? In 1972, journalist and Kansas City native Calvin Trillin pronounced it the single best restaurant in the world in a magazine piece. (Another family member owns the Johnny Cascones Italian Restaurant in Overland Park.). Jasper's 68 years old. Also, consistency with the food and the service, said Greg Hunsucker, chairman of the board and son-in-law of the Tottas. North Kansas City / Riverside, Kansas City, Missouri. Founded in 1949 at 520 W. 14th St., its name was inspired by the historic Kansas City stockyards just down the hill in the West Bottoms. Denice Ibarra Hamilton, purchased the restaurant from her mother in 1981. Best friends Jess Kincaid and Jim Wright opened a bar and grill at 135th Street and Holmes Road in April 1938. The pork chops, chicken strips and catfish were exceptional. Defining element for Kansas City a whopping 28 ice cream flavors Ohio, where the locations stand-alone! 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